Flaxseed

Flaxseed is a Green-Green food. Green-Green foods are very safe to eat as a regular part of a diet.

Category Quotes

Guideline related quotes related to Nuts and Green-Green throughout Geoff Bond's publications.

Paleo in a Nutshell — 3. How Did It Go Wrong?, p. 48

All tree nuts are acceptable sources of good protein, as well as products made from them

Paleo in a Nutshell — 4. The Owner's Manual, p. 72

Nuts are a natural food for humans to be consuming. All tree nuts are generally fine.

Paleo in a Nutshell — 4. The Owner's Manual, p. 72

Nuts should be raw and fresh.

Paleo in a Nutshell — 4. The Owner's Manual, p. 73

Nuts classified "Green-Green" have a high omega-3 content.

Paleo in a Nutshell — 4. The Owner's Manual, p. 73

For Green and Green-Green categories, All nuts must be fresh, raw, and unsalted.

Paleo in a Nutshell — 5. Adopting the Paleo Feeding Pattern, p. 95

Examples of one serving include 1/3 cup nuts; 2 tablespoons almond, cashew, etc. butter (not peanut butter).

Paleo in a Nutshell — 5. Adopting the Paleo Feeding Pattern, p. 103

For nuts group, Consume at least seven servings of “Green-Green” foods per week.

Paleo in a Nutshell — 5. Adopting the Paleo Feeding Pattern, p. 103

For nuts group, Restrict total nuts servings per session to one.

Paleo in a Nutshell — 5. Adopting the Paleo Feeding Pattern, p. 103

For nuts group, Restrict total nuts servings per day to two.

Deadly Harvest — 3. How We Eat and Its Consequences, p. 64

Nuts are often called "tree-nuts" to distinguish them from the peanut, which grows underground and is a legume.

Additional Quotes

Specific references to Flaxseed throughout Geoff Bond's publications.

Paleo in a Nutshell — 4. The Owner's Manual, p. 59

Seeds are the small, hard kernels of flowering plants that, when planted in the ground, will germinate and grow into a new plant. Examples are flaxseed, sesame seed, hemp seed, and rapeseed (canola).

Deadly Harvest — 4. The Science I: Population Studies and Biochemical Clues, p. 104

Omega-3 EFAs are found in plants and animal matter. In plants, the most common form is alpha-linolenic acid (ALA), found particularly in walnuts, flaxseed, hempseed, and rapeseed (canola oil). In animals, omega-3 oils are particularly found in "oily" fish, such as sardines, salmon, trout, and tuna.

Deadly Harvest — 5. The Science II: Digestive System and Dietary Clues, p. 129

The food industry should correct this imbalance. One of the secrets to the Greek free-range egg is the omega-3-rich purslane that the chickens were eating. Now some egg farmers are producing omega-3 rich eggs by feeding the chicken on flaxseed, which is itself rich in omega-3s.

Deadly Harvest — 9. Disease and the Bond Effect, p. 236

Abnormal testosterone production is a major risk factor for prostate cancer. Some compounds, such as lignans, lock up testosterone and stop it from creating damage. Lignans are a kind of plant fiber. The highest concentrations of lignans are found in flaxseed, followed by squash, broccoli, carrots, and asparagus. Studies on flaxseed, which also contain high levels of omega-3 oils and fiber, show that they are indeed great cancer fighters.

Deadly Harvest — 9. Disease and the Bond Effect, p. 236

Abnormal testosterone production is a major risk factor for prostate cancer. Some compounds, such as lignans, lock up testosterone and stop it from creating damage. Lignans are a kind of plant fiber. The highest concentrations of lignans are found in flaxseed, followed by squash, broccoli, carrots, and asparagus.

Image Source

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